Elegance, line and length are the hallmarks of this wine. Built around its juicy acid structure and a tell-tale textural minerality, it is a Sauvignon with persistence, succulence and harmony.

It is all about focusing the lens on the nooks and crannies of Marlborough's sub regions, soils and climates for the Mud House Sub Region Series. Building on over 20 years of producing wine from New Zealand's iconic Marlborough region, our winemakers select grapes from the different parts of the region, that offer a unique expression of key varietals.

The Nautilus Sauvignon Blanc displays intense lifted aromas of lemongrass, fresh blackcurrant buds and ripe grapefruit. The palate introduces delightful lime zest flavours with mouth-watering intensity finishing with a strong textural component.

The philosophy of Oyster Bay is to produce fine, distinctly regional wines that are elegant and assertive with glorious fruit flavours. An affordable, everyday luxury.

Upon release it has a subtle lemon hue. The bouquet is vibrant, an intoxicating assortment of tropical and citrus. Heady aromas of passionfruit and pineapple flirt temptingly against a backdrop of grapefruit, green apple, lemon peel and a hint of gunflint. The mouthfeel is textured yet precise, with a rousing whip of acidity and simmering phenolics that give the wine increased structure and length. A complex and serious Sauvignon Blanc, displaying intense varietal character, a multi- faceted palate, and a long salivating finish.

The Rabbit Ranch Sauvignon Blanc is a blend of Sauvignon Blanc from their vineyards in the South Island of New Zealand and the Central Otago Rabbit Ranch home block. A cool climate, elegant yet assertive style Sauvignon Blanc, left on the lees for approx 3 months to tone down some of the overt grassy, grapefruit notes and giving a lovely textural boost to the wine.

The Seifried Nelson Sauvignon Blanc has layers of tropical fruit on the nose with passionfruit, melon and fresh basil notes. The palate is well balanced showing generous fruit weight and lingering flavours, supported by clean acidity leaving a long finish.

The Selaks Essentials range is made in an approachable style highlighting the fresh vibrant fruit character of each variety. These are wines suitable for all occasions, delivering excellent quality and consistency every vintage. This delightful Australian Sauvignon Blanc has wonderful floral and tropical notes. The palate is abundant with crisp, clean fruity flavours.

Selaks Marlborough Piquette from Sauvignon Blanc is naturally lower in alcohol* whilst delivering mouthwatering aromas of pineapple and melon, followed by a fresh tropical fruit and citrus a palate. *Lower in alcohol, compared to standard Selaks Origins full-strength wines.

The Taste Collection is a celebration of the generous and distinct flavours that have made Selaks wines so extraordinary and sought after for more than 90 years. Tropical Sauvignon Blanc, packed with juicy citrus flavours. Layer in passionfruit and melon undertones and you get a flavour explosion waiting to happen. Definitely a wine to delight your friends with.

The aroma profile shows gooseberry, freshly cut grass, passionfruit and lime. The palate is dry with lime zest and passionfruit taste. A great line of acidity helps with flavour persistence. Food Match: Enjoy with seafood, grilled chicken, salads and pastas.

Bright, pure, well-etched fruit defines this delicious wine. Bursts of lemon and lime, peach and ripe apple are almost jammy, punctuated by high acidity, which heightens the spicy palate. A dollop of sweetness completes the package.