The First Beer of Japan: since 1876, Sapporo Premium was the first beer brewed by the people of Japan, the brand that paved the way for all beers in the nation. Sapporo Premium Beer is a German Pilsner style lager, brewed with a single hop variety for refined bitterness and delicate floral aromas. Golden in colour with a subtle malt character, the rich creamy foam gives way to a perfectly balanced flavour with a crisp, clean finish, for complete refreshment.

Brewed in cahoots with Behemoth's crispy, spicy mates at Peach's Hot Chicken, this American Pale Ale is made for sittin', sippin', and snackin'. At a perfectly sessionable strength, Porch Pounder brings the hoppy goods without knocking you off your rocking chair. Aromatic, citrus'y and flavourful, it's the ultimate sidekick to a plate of hot fried chicken-with just enough bitterness to cut through the grease and enough malt to cool the heat. It's a match made in mouth-watering heaven.

Do you want the fruity, juicy and delicious flavours you've come to expect from a Hazy, but more crisp, clear and less filling? Tuck into the Bright Idea and have the best of all worlds in one beer. No bittering hops, just late addition and dry-hopping with El Dorado, Azacca, Motueka and Elani. Expect a light malt base with notes of tropical fruits (mango, guava, pineapple, citrus) mojito and white peach.

This strong malty lager is made to be drunk out of big steins (you will use 2.27 of these 440ml cans to fill up a proper stein or Maß in German). Chur-toberfest Festival Lager is brewed for Churly's annual Chur-toberfest celebration in Mt Eden, Auckland. It is made using Behemoth's house lager yeast, Pilsner Malt, Vienna Malt. Munich Malt and Hallertau Blanc hops to make a German lager so flavourful but refreshing. It is made to be drunk responsibly in your favourite Lederhosen or Dirndl and enjoyed alongside some quality Schweinshaxe, Würst or giant Brezel. Prost!

This ever so slightly Hazy Pale Ale shows lots of robust hop character while staying light on its feet.

Boneface Brewing are keeping it down home with this blend of citrus and passionfruit flavours from kiwi hops. Music to your tastebuds.

A great APA is the backbone of any beer line up, especially one with this kind of light body and medium bitterness.

Get your umlauts out! Röck Döts, kölsch. Brilliantly pale gold ale, brewed in the traditional Köln style, with crisp, sweet malt, balanced to Germanic precision with the delicate noble hop notes of Tettnanger & Saphir. Cleaner than a Mötley Crüe member, fresh out of rehab. Röck ön!

It's back, and it's bigger than ever! Some of you OG Behemoth fans might remember this beer as one of the very first seasonals they ever dared to put in a can. Back then it was a bit of a pioneer, and now they've dragged it out of the vault, cranked up the flavour dials, and given it the full hazy treatment it always deserved. They've built it on a pillowy base of pale malt, oats, and wheat to make it soft, smooth, and oh-so palatable. Then they went absolutely tropical with it-packed full of flavours and aromas of pineapple, passionfruit and mango until it practically bursts out of the can with sunshine.

A golden lager characterised by a pleasant, slightly fruity flavour with a clean, crisp finish. Made using only the finest New Zealand hops, barley and pure spring water, it is perhaps New Zealand's freshest and most refreshing beer. Export gold is best served ice cold to enhance its drinkability and refreshing flavours.

A crisp and refreshing lager, made using only the finest New Zealand hops, barley, and pure spring water. 99% carb free and 4.2% ABV. The perfect beer to enjoy in the world's greatest beer garden, New Zealand.

Little has changed since Thomas Cooper brewed his first batch of Sparkling Ale in 1862. It's still naturally conditioned in the bottle with our unique strain of Coopers yeast. To enjoy the complete Sparkling experience, roll the bottle to mix in the yeast sediment before pouring. No additives. No preservatives.

A refreshing and smooth easy drinking ale guaranteed to turn heads. This beer has a unique taste and youthful attitude - the flagship that welcomes the new generation to the Coopers family. Welcome to Australia's iconic Pale Ale. Coopers Original Pale Ale is brewed using the finest raw materials and traditional Ale brewing techniques, which produce a clean, well balanced and compelling flavour with fruity and floral characters, a crisp bitterness and a noticeable malt character.

With its robust blend of fruit and chocolate flavours and bitter hop notes, it's everything a stout should be. An all malt brew that's naturally conditioned in the bottle, Coopers Best Extra Stout's unique rich, dark texture comes from our liberal use of specially roasted black malt. No additives.

Steinlager is a lager with a distinctive grassy note and clean crisp bitterness of green bullet hops. It is balanced with a dry, astringent finish.

Stella Artois is brewed to perfection using the original Stella Artois yeast and only the best ingredients including the celebrated Saaz hops. It's the optimum premium lager, with its full flavour and clean, crisp taste. Stella Artois has a hoppy aroma with a hint of fruitiness and clean bitterness that is well balanced with the malt flavour.