Rich with harmonious acidity. This flagship Chardonnay expresses a medley of peach and melon flavours, overlaid with toasty oak.

A rich and creamy Gisborne favourite, bursting with ripe peach and melon flavours complemented by subtle butterscotch and fig notes. Its smooth texture and balanced finish make it a perfect match for seafood, chicken, veal, and light cheeses.

A soft and voluptuous full-bodied white wine that opens with a pale straw colour and a fragrant bouquet of jasmine, almond, and pear. The textural palate is richly concentrated with complex notes of spice, pear, fig, and honeysuckle, all perfectly balanced by a lovely acidity that leads to a crisp, dry finish. This elegant and aromatic wine makes a delightful accompaniment to fish, chicken, pork, or fresh Japanese cuisine.

A fruity, vibrant, and refreshing rosé with a lovely light peach-salmon colour. Aromas of fresh strawberry, cherries, and delicate floral notes lead into a palate of ripe strawberry and watermelon, complemented by subtle creamy notes and a crisp, dry finish. Perfect as an aperitif, it also pairs beautifully with summer salads, fresh seafood, and other light seasonal dishes.

A tropical and zesty white wine displaying a pale straw colour with a hint of gold. Its inviting aroma combines vibrant tropical fruit and passionfruit with a subtle herbaceous note. On the palate, it delivers a refreshing blend of melon, stone fruit, and delicate passionfruit, culminating in a richness and fullness unique to high-quality Sauvignon Blanc. This lively wine is the perfect match for fresh summer salads, seafood, and white meats.

Mateus dates back to 1942, when Fernando Van Zeller Guedes had the idea of creating a wine with a strong personality and unique flavour, presented in an original and innovative bottle. Mateus soon became an iconic brand and the first wine to attain true global fame.

There is plenty of fruit here, with pear juice and apples dominating the rustic complexity. A rich fruit salad palate, some zesty acidity, and a touch of sweetness makes this wine positively jump out of the glass.

The Riesling has a lifted nose of lime juice, honey and lemon tea. A touch of sweetness on the palate is balanced by some tangy acid and funky complexity, giving way to an exciting finish, that jumps around in your mouth for longer than you would think possible.

Off-dry in style and showing classic varietal notes of pear, red apple, cinnamon and lifted sweet floral aromatics, the palate has a complex blend of jasmine, nectarine and ginger with notes of mint and lime." - Olly Masters (Winemaker)

This medium-dry Riesling has classic aromatics of lime, citrus and flint with a refreshing lemon acidity, perfectly balanced by notes of sweet wild thyme honey. " Olly Masters (Winemaker)

Intensely aromatic with an array of fruits including cranberry, raspberry, watermelon and strawberry, this dry Rosé has a fresh but gentle palate which lingers with hints of anise." - Olly Masters (Winemaker)