Much has been said and written about the Gimblett Gravels area being fantastic for Syrah. Babich was a pioneer of this region and this wine comes from the famous Babich Irongate vineyard. It is an accessible middleweight Syrah that's big on berry fruit, sprinkled with spice and pepper.

Lifted aromas of red and dark fruits with a touch of vanilla and dried herbs. Spicy fruit cake with soft coating tannins and leather notes, texturally it's dense and fleshy with lingering fruit. This is serious wine of complexity and charm.

Banrock Station Wines are bold, flavoursome, easy drinking wines produced from excellent fruit.

Banrock Station Wines are bold, flavoursome, easy drinking wines produced from excellent fruit.

Highly expressive, wonderfully complex, a beautifully bold, commanding wine style. Fragrant black plum, fresh berry fruits and cinnamon spice, leading to a silky cocoa centre.

A luscious combination of three majestic grape varieties perfected in true Barossa style. Vibrant red berry fruits, fragrant spices and delicate floral aromas on a smooth, silky texture.

Vibrant characteristics of red plum, black pepper and spice create a striking presence.

This Merlot was sourced from premium vineyards. Immediately following harvest fruit undertook fermentation on skins to lock in colour and flavour. It was then gently pressed and matured on oak to develop subtle toasty and mocha flavours and a rich smooth palate. The resulting wine a has dark, inky colour followed by a rewarding, silky mouthfeel and intense, rich plum flavour. Enjoy this Merlot with crispy five spice-scented, Peking duck pancakes with hoisin sauce and Asian greens.

This Australian Shiraz from the Riverland winegrowing region in South Eastern Australia. This hot, dry winegrowing region is famous for ripe, generous, classic Aussie Shiraz with delicious sweet red berry flavours. Harvested at perfect ripeness, fruit was immediately processed at the winery and fermented on skins to maximise flavour and colour. Maturation in oak.

The la collina vineyard is a steep, terraced and incline planted hillside vineyard on the North/Northwest facing slopes of Roys Hill, west of Hastings, Hawke's Bay. The hillside is protected from the cooling effects of the southerly winds and during the growing season the vine-yard is bathed in sunshine. The hillside terraces are planted to Syrah (and a few other interesting Varieties) whilst the lower slopes and Gravels flat are planted to Chardonnay and Viognier/Marsanne/Roussanne. The 2021 growing season was the third leg of a Hawke's Bay winning trifecta; dry and warm and all round, a great season. The fruit was hand harvested in perfect condition over two days in early April. The perfect condition of the fruit allowed for the inclusion of some whole bunches in the fermentation. The wine was fermented in open top fermenta-tion vessels, pressed at dryness and transferred to barriques where the wine remained for 20 months.

Garnet with purple hue. Dark berry and cassis note, subtle oak spice with a hint of brioche. Rich front palate, flows with focused fruit, fine tannin and a soft acidity and a lingering finish.

Bold and elegant, the Back Block Syrah has pepper, spice, plum, and succulent ripe tannins. The dark magenta colour immediately suggests it from a very good vintage and the flavours are ripe. The Back Block Syrah is one of Brookfields most popular wines - do enjoy!