Earthy aromas of savoury oak, dark cherry chocolate and stewed rhubarb with spice and cinnamon over a robust and generous body. Leaving a persistent lingering silky finish.

This wine showcases classical Barossa black fruit characters with dark chocolate flavours matured in a combination of French and American Oak barrels. Try with a sizzling BBQ steak.

A refined Hawke's Bay red crafted from premium vineyards in the Gimblett Gravels and Bridge Pa Triangle. The free-draining alluvial soils of Gimblett Gravels yield intensely concentrated fruit with firm tannin structure, while the iron-rich red metals of Redstone Vineyard contribute supple texture and aromatic lift. The result is a balanced, complex wine led by dark berry and plum flavours, layered with notes of lavender, rosewood, cedar, and hints of cacao and vanilla. A savoury, earthy depth adds intrigue, while the medium-full palate offers generous mid-palate flesh and a long, finely structured finish, promising excellent cellaring potential.

The McDonald Series wines are an expression of both their fruit and the vision of their namesake winemaker. This full-bodied wine is packed with layers of rich berry fruit, cassis and dark cacao notes, along with lifted cedar and thyme aromas. While impressive now, the powerful yet fine-grained tannin structure ensures great longevity. This wine is unfined and unfiltered to preserve quality. Some precipitate may form with time and decanting is recommended.

The McDonald Series wines are an expression of both their fruit and the vision of their namesake winemaker. Grown on gravel soils in Hawke's Bays' warmest sub regions, these vineyards typically produce rich Merlot displaying dense, brooding plum and dark berry fruit. This is complimented by subtle notes of violet, spice, earthy undertones and hints of dark chocolate. The palate is rich, weighty and long, driven by a firm yet fine-grained tannin structure. For quality reasons this wine is unfiltered and decanting is recommended.

The McDonald Series wines are an expression of both their fruit and the vision of their namesake winemaker. Beautifully fragrant, this wine is built around a core of bright red and black fruit, overlaid with beautiful floral, spice and fresh thyme notes, with subtle oak in support. On the palate the wine is lithe, fresh and juicy with a gentle finish. An elegant yet energetic Pinot Noir.

Church Road McDonald Series wines are a tribute to pioneering winemaker Tom McDonald, whose vision helped shape the reputation of Hawke's Bay winemaking. This aromatic, textural Syrah showcases a vibrant core of rich plum and berry fruit, layered with lifted notes of violet, warm spice, liquorice, and cracked black pepper, supported by subtle oak. Deep purple-red in colour, it offers a supple, expressive palate with impressive depth and character. Crafted unfined and unfiltered to preserve its integrity, decanting is recommended to fully reveal its complexity.

Founded in 1897, Church Road combines traditional winemaking techniques with modern thinking and innovation to craft premium, complex wines. Grown on the gravel soils of Hawke's Bay's warmest sub-regions, this is a supple fragrant Merlot dominant blend. A core of rich plum and berry fruit is enhanced by lifted floral notes, hints of thyme and subtle earthy undertones. Oak maturation has delivered increased depth and complex of cedar, spice and cacao.

Church Road Syrah expressed the warm climate of Hawke's Bay perfectly with ripe plum, cherry and hints of spice. Complexity from it's time in oak barrels offers this wine profound texture, body and finesse. Suitable for any occasion and paired with red meats, pastas or to have with your next convivial moment shared with friends or family.

This iconic, full-bodied red wine is only produced in exceptional vintages and represents the best that the region produces. Crafted from grapes that are hand-harvested from low yielding vineyards from the Gimblett Gravels winegrowing district, this wine was made using traditional winemaking techniques to emphasise complexity of flavour, aroma, power and elegance on the palate with a structure that provides great ageing potential.

Dark, rich aromas of plum & dark fruits finish with a rich, round palate containing fine grained tannins.

The 2022 vintage marks the inaugural release of EOS Pinot Noir - a wine shaped by the season's restraint and the clarity of Clos Ostler's site. Deep and darkly brooding, it exudes intensity with a luscious core of Doris plum, mulberry, and cassis. These fruit notes are layered with subtle spice, hints of anise and black pepper. The palate is rich and complex, with impressive depth and finely grained tannins that shape a bold yet harmonious finish. A wine of power and intrigue, revealing new layers with every sip. EOS makes its debut, derived from the same site and plantings as Caroline's Pinot Noir, yet expressing a distinct stylistic identity.